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Magical Oil-Free Vegan Salad Dressing

From Plant-Powered Kitchen: This dressing uses applesauce to emulsify the ingredients and produce a surprisingly thick-oil free salad dressing! Try it as is first, and then play with some of the seasoning to your own preferences.

Ingredients

  • 1/4 cup unsweetened applesauce
  • 2 tbsp apple cider vinegar
  • 1 tbsp balsamic vinegar
  • 1 tsp mild miso chickpea miso or brown rice miso
  • 3/4-1 tsp dijon mustard
  • 1/4 tsp cumin
  • 1/8 tsp cinnamon
  • 11/2 tbsp pure maple syrup or more to sweeten to taste if desired
  • 1/4 tsp rounded sea salt or more to taste
  • freshly ground pepper to taste

Instructions

  1. Using an immersion blender and deep cup combine all ingredients until very smooth.  If using a blender, you may need to double the batch for enough blending volume. Taste, and if you'd like a little sweeter add another teaspoon or so of maple syrup. Season to taste with additional salt and pepper as well.  If you'd like a thinner dressing, simply add a couple of teaspoons of water and blend through again.